Keyphrases
High Temperature
100%
Grapevine
100%
Petiole
100%
Phloem
100%
Sucrose Accumulation
100%
Non-structural Carbohydrates
60%
Temperature Effect
40%
Cross-sectional Area
40%
Temperature Regime
40%
Phloem Development
40%
Long Distance
20%
Fructose
20%
Functional Anatomy
20%
Structure Function
20%
Cabernet Sauvignon
20%
Glucose Content
20%
Three-temperature
20%
Xylem
20%
Gas Exchange Parameters
20%
Cambial Activity
20%
Carbohydrate Status
20%
Phloem Structure
20%
Non-structural Carbohydrate Concentration
20%
Starch Content
20%
Sucrose Content
20%
Organ Size
20%
Water Use Efficiency
20%
Temperature Trends
20%
Leaf Blade
20%
Xylem Development
20%
Leaf Thickness
20%
Long-range Transport
20%
Climate Change Scenarios
20%
Immunology and Microbiology
Phloem
100%
Petiole
100%
Xylem
40%
Cambium
20%
Organ Size
20%
Gas Exchange
20%
Agricultural and Biological Sciences