Thickness of gravity-flattened water layers (" puddles" ) deposited on the polymer substrates and the hysteresis of the contact angle

Edward Bormashenko; Albina Musin; Roman Pogreb; Eitam Luz; Michael Zinigrad

doi:10.1016/j.colsurfa.2010.10.002

Thickness of gravity-flattened water layers (" puddles" ) deposited on the polymer substrates and the hysteresis of the contact angle

Edward Bormashenko, Albina Musin, Roman Pogreb, Eitam Luz, Michael Zinigrad

Research output: Contribution to journal › Article › peer-review

2 Scopus citations

Abstract

Height of gravity-flattened water layers (" puddles" ) was established experimentally for various polymer substrates. The height of the puddles grows with the volume of the puddle and comes to the saturation value for the 1500 μl volume. This saturation height is dictated by the advancing contact angle inherent for water/polymer system.

Original language	English
Pages (from-to)	135-138
Number of pages	4
Journal	Colloids and Surfaces A: Physicochemical and Engineering Aspects
Volume	372
Issue number	1-3
DOIs	https://doi.org/10.1016/j.colsurfa.2010.10.002
State	Published - 3 Dec 2010

Keywords

Advanced contact angle
Contact angle
Contact angle hysteresis
Gravity-flattened water layers
Polymer substrates

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10.1016/j.colsurfa.2010.10.002

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Thickness of gravity-flattened water layers (" puddles" ) deposited on the polymer substrates and the hysteresis of the contact angle. / Bormashenko, Edward ; Musin, Albina ; Pogreb, Roman et al.
In: Colloids and Surfaces A: Physicochemical and Engineering Aspects, Vol. 372, No. 1-3, 03.12.2010, p. 135-138.

Research output: Contribution to journal › Article › peer-review

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AU - Musin, Albina

AU - Pogreb, Roman

AU - Luz, Eitam

AU - Zinigrad, Michael

PY - 2010/12/3

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KW - Advanced contact angle

KW - Contact angle

KW - Contact angle hysteresis

KW - Gravity-flattened water layers

KW - Polymer substrates

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Thickness of gravity-flattened water layers (" puddles" ) deposited on the polymer substrates and the hysteresis of the contact angle

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Keywords

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