Association between parental self-reported knowledge on soy and phytoestrogen and their children's intake of soy-based infant formulae—a cross-sectional study of Israeli parents

Niva Shapira, Talma Kushnir, Ruth Brandman, Gali Katan, Lilian Tzivian

Research output: Contribution to journalArticlepeer-review

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Keyphrases

Food Science

Psychology